Food fortification

Results: 540



#Item
461Microsoft Word - Uganda_Food_Consumption_Survey_Final_08152011

Microsoft Word - Uganda_Food_Consumption_Survey_Final_08152011

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Source URL: www.a2zproject.org

Language: English - Date: 2011-08-15 12:17:05
462A2Z: The USAID Micronutrient and Child Blindness Project Announces the release of five new publications designed to support food fortification efforts in the West Bank and Gaza. Determining the Dietary Patterns and Bioch

A2Z: The USAID Micronutrient and Child Blindness Project Announces the release of five new publications designed to support food fortification efforts in the West Bank and Gaza. Determining the Dietary Patterns and Bioch

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Source URL: www.a2zproject.org

Language: English - Date: 2010-12-02 16:50:38
463SCALING UP MICRONUTRIENT PROGRAMS: WHAT WORKS AND WHAT NEEDS MORE WORK? The 2008 Innocenti Process

SCALING UP MICRONUTRIENT PROGRAMS: WHAT WORKS AND WHAT NEEDS MORE WORK? The 2008 Innocenti Process

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Source URL: www.a2zproject.org

Language: English - Date: 2013-05-14 11:18:01
464EUROPEAN COMMISSION HEALTH AND CONSUMERS DIRECTORATE-GENERAL December 2012 GUIDANCE DOCUMENT FOR COMPETENT AUTHORITIES FOR THE CONTROL OF COMPLIANCE WITH EU LEGISLATION ON:

EUROPEAN COMMISSION HEALTH AND CONSUMERS DIRECTORATE-GENERAL December 2012 GUIDANCE DOCUMENT FOR COMPETENT AUTHORITIES FOR THE CONTROL OF COMPLIANCE WITH EU LEGISLATION ON:

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Source URL: ec.europa.eu

Language: English - Date: 2013-06-07 08:59:23
465EUROPEAN COMMISSION HEALTH & CONSUMERS DIRECTORATE-GENERAL Directorate E - Safety of the food chain E4 – Nutrition, food composition and information  ADMINISTRATIVE GUIDANCE ON SUBMISSIONS FOR SAFETY

EUROPEAN COMMISSION HEALTH & CONSUMERS DIRECTORATE-GENERAL Directorate E - Safety of the food chain E4 – Nutrition, food composition and information ADMINISTRATIVE GUIDANCE ON SUBMISSIONS FOR SAFETY

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Source URL: ec.europa.eu

Language: English - Date: 2012-04-03 06:28:15
466« Human Consumption to a Significant Degree » Information and Guidance Document The producer, importer or any other person responsible for the placing of a product on the EU market is primarily responsible for complyin

« Human Consumption to a Significant Degree » Information and Guidance Document The producer, importer or any other person responsible for the placing of a product on the EU market is primarily responsible for complyin

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Source URL: ec.europa.eu

Language: English - Date: 2013-12-09 08:26:29
467Microsoft Word - Intro_nf26e.doc

Microsoft Word - Intro_nf26e.doc

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Source URL: www.winhs.org

Language: English - Date: 2007-08-26 20:33:20
468THE FOOD-HEALTH CONNECTION Throughout my early emergency room nursing days, I simply didn’t question how little emphasis was placed on the dietary habits of ill people. In fact, the exhilaration of a fast-paced Emergen

THE FOOD-HEALTH CONNECTION Throughout my early emergency room nursing days, I simply didn’t question how little emphasis was placed on the dietary habits of ill people. In fact, the exhilaration of a fast-paced Emergen

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Source URL: www.phytemedia.com

Language: English - Date: 2009-03-23 14:37:09
469Microsoft Word[removed]Analytical nutritional and biological-Khalid.doc

Microsoft Word[removed]Analytical nutritional and biological-Khalid.doc

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Source URL: www.pjps.pk

Language: English - Date: 2014-05-26 00:39:22
470IDD NEWSLETTER I C CID D GLOBAL NETWORK VOLUME 42 NUMBER 2 MAY[removed]China: leading

IDD NEWSLETTER I C CID D GLOBAL NETWORK VOLUME 42 NUMBER 2 MAY[removed]China: leading

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Source URL: www.eurothyroid.com

Language: English - Date: 2014-06-05 05:23:49